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春小麦不同粒位籽粒结实率与粒重的初步研究

Preliminary Study on Setting Percentage and Grain Weight of Different Ranked Grains of Spring Wheat

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【作者】 何元龙韩文英张天英

【Author】 HE Yuan-long, HAN Wen-ying, ZHANG Tian-ying

【机构】 黑龙江八一农垦大学植物科技学院黑龙江八一农垦大学植物科技学院 密山 158308密山 158308密山 158308

【摘要】 利用龙麦26和垦大4号两个小麦品种,调查了不同粒位结实率和粒重的情况.结果表明,小穗中结实率最高的小花为每小穗的最基部小花,结实率最高的小穗在每穗的中下部;小穗中最重的粒位为每小穗基部的第1粒位或第2粒位。粒重最高的小穗在每穗的中下部。

【Abstract】 In order to research the setting percentage and the grain weight of spring wheat, two varieties Longmai 26 and Kenda 4 were used. The results showed that the florets with highest setting percentage were located in lower part of spikelet, the spikelets with highest setting percentage were located in middle-lower part of ear, the highest weight grains lay on first or second place of spikelet, but the highest weight spikelets lay on lower position of ear.

【关键词】 春小麦结实率粒重
【Key words】 spring wheatsetting percentagegrain weight
  • 【文献出处】 黑龙江八一农垦大学学报 ,Journal of Heilongjiang August First Land Reclamation University , 编辑部邮箱 ,2003年03期
  • 【分类号】S512.1
  • 【被引频次】5
  • 【下载频次】93
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