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淀粉囊化农药控释缓释技术
Starch-Encapsulation Technology for Controlled and/or Slow Release of Pesticides and Herbicides
【摘要】 介绍了近 2 0年来淀粉囊化农药控释缓释技术的研究和发展概况 ,详细综述和讨论了淀粉囊化技术的囊化方法、影响释放特性的主要因素、制品耐水性问题的解决办法、开发应用研究及发展前景
【Abstract】 A review with 51 references, including authors’works, is on the research developments of starch encapsulating pesticides or herbicides for controlled and/or slow release in recent 20 years. The encapsulation methods, main factors affecting release behaviors, methods for solving the low water tolerance of these starch products, progress in the developments and applications, and the prospects of this technology are emphatically introduced and surveyed.
【关键词】 淀粉;
囊化;
控制释放;
缓释;
农药;
【Key words】 Starch; Encapsulation; Controlled release; Slow release; Pesticides; Herbicides;
【Key words】 Starch; Encapsulation; Controlled release; Slow release; Pesticides; Herbicides;
【基金】 中国博士后科学基金资助项目 (批准号 :中博基 [1 995 ]7号 )
- 【文献出处】 高分子通报 ,Polymer Bulletin , 编辑部邮箱 ,2003年02期
- 【分类号】TQ450
- 【被引频次】39
- 【下载频次】627