【摘要】 应用3种保鲜剂配方处理荷花鲜切花,结果表明,3种保鲜剂均能延长荷花的瓶插寿命,尤其是配方Ⅱ处理:保鲜剂A+蔗糖2%+保鲜剂B,且在8～10℃中保鲜的效果最佳,保鲜期可达到9天以上。另外,环境气温越高其保鲜寿命越短。更多还原

【Abstract】 Three kinds of preservative which could prolong the life of fresh lotus.Result showed that the treatment Ⅱ(preservative A+sugar2%+preservative B)could get the best effect,storing more than9days when they are put in the temperature of8～10℃.And the life of fresh lotus decreases as the environmental temperature increases.更多还原