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水稻叶片光氧化敏感性与活性氧清除系统的关系

Photooxidation Sensitivity in Relation to the Scavenging System of Active Oxygen in Rice

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【作者】 邵红宁傅春霞曹显祖

【Author】 Shao Hongning Fu Chunxia Cao Xianzu(Agriculture and Forestry Bureau of Jiangsu Province, Nanjing, 210009; Jiangsu Academy of Agricultural Sciences, Nanjing, 210014; Jiangsu Agricultural College, Yangzhou, 225002)

【机构】 江苏省农林厅江苏省农业科学院扬州大学农学院 江苏南京 210009江苏南京 210014江苏扬州 225002

【摘要】 用低O2,低CO2、光强269μE·m-2·s(-1)的人工光氧化条件处理水稻叶片,观察了不同耐光特性品种叶片的光合速率、叶绿素含量及其组份和活性氧清除系统的差异。结果表明,不同光氧化耐性的水稻品种比较,以耐光氧化的品种受影响较小。光氧化条件下叶片活性氧清除系统中的超氧物歧化酶、过氧化物酶活性及类胡萝卜素和抗坏血酸水平降低,而膜脂过氧化作用加强。处理4~8天,不同品种间以耐光氧化品种的保护酶活性、抗光氧化物质水平下降及丙二醛含量上升的幅度较小。

【Abstract】 Under controlled low O2, low CO2 and light intensity of 269 μE·m-2·s-2,the differences of photosynthetic oxygen evolution (Pn), chlorophyll (chl) content and its components , and the scavenging system of active oxygen in detached rice leaves with different sensibility to photooxidation were studied. The results showed that the activities of superoxide dismutase(SOD) and peroxidase(POX) , contents of carotenoid and ascorbic acid (ASA) decreased duringthe period of photooxidation, but the lipid peroxidation was intensified. After 4~8 days of pho-tooxidative treatment, a less reduction in activities of photoprotective enzymes and contents ofrelative antioxidants associated with less increase of malondialdehyed(MDA) content in the pho-tooxidation-tolerant variety was found.

  • 【文献出处】 作物学报 ,Acta Agronomica Sinica , 编辑部邮箱 ,1998年05期
  • 【分类号】S511
  • 【被引频次】23
  • 【下载频次】127
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