【摘要】 经过对鸡血和兔血凝固现象的比较研究,发现二者之间存在一定差异,可能是受纤维蛋白原和凝血因子的影响,而与温度、钙离子无关。更多还原

【Abstract】 The phynomina of different blood coagulation between hens and rabbits was observed. A contrast test results showed that the blood coagulation of hens is affected by fibrinogen and coagulation factor, and has nothing to do with temperature and Ga~#.更多还原