节点文献

小麦叶片硝酸还原酶钝化蛋白的纯化与活力

Purification and Activity of NR Inactivating Proteins in Winter Wheat Leaf

  • 推荐 CAJ下载
  • PDF下载
  • 不支持迅雷等下载工具,请取消加速工具后下载。

【作者】 何平文树基汪沛洪

【Author】 He Ping Wen Shuji Wang Peihong (Plant Biochemistry Lab,Northwestern Agricultural University,Yangling,Shaanxi,712100)

【机构】 西北农业大学植物生化研究室

【摘要】 通过硫酸铵分级分离和SephadexG-100柱纯化得到的小麦叶片蛋白,可分为两个部分,其对硝酸还原酶(NR)都有明显的钝化活力;且钝化蛋白部分Ⅱ的钝化活力明显高于同样蛋白含量的部分Ⅰ.小麦叶片中硝酸还原酶钝化蛋白部分Ⅰ和Ⅱ同样对其根中的NR具有钝化活性。钝化蛋白部分Ⅰ通过聚丙烯酰胺凝胶电泳进一步纯化,达到电泳纯,测得分子量为47.5k

【Abstract】 When a crude extract from wheat leaves was fractionated by a combination of ammonium sulfate (30% ̄45% saturation) precipatation and Sephadex G 100 filtration,the presence of two NR inactivating proteins was revealed.Both inactivating protein Ⅰ and inactivating protein Ⅱ had a strongly inhibatory effect on nitrate reductase activity from the leaves.The effect of inactivating protein Ⅱ was much higher than that of protein Ⅰ when an equal amount of inactivating protein Ⅰ and Ⅱ was used in the reaction mixture.The NR inactivating proteins from wheat leaves also have inhibatory effect on notrate reductase activity from the roots.With polyacrylamid electrophoresis the more pure inactivating protein I was obtained with the molecular weight of 47.5 kD.

【基金】 国家自然科学基金
  • 【文献出处】 西北农业大学学报 ,ACTA UNIVERSITATIS AGRICULTURAE BOREALI-OCCIDENTALIS , 编辑部邮箱 ,1996年05期
  • 【分类号】Q554.9
  • 【被引频次】1
  • 【下载频次】63
节点文献中: 

本文链接的文献网络图示:

本文的引文网络