节点文献
植酸对稻米品质影响的研究(Ⅰ)
STUDY ON RICE QUALITY IN PHYTIC ACID
【摘要】 本文报道在水稻生长的抽穗期、齐穗期、灌浆期和蜡熟期喷施不同浓度植酸改良稻米品质的研究。结果表明,在水稻生长的不同阶段,控制喷施植酸浓度可提高糙米率,降低稻米垩白。
【Abstract】 This paper mainly deals with the influence affected in different kinds of phytic acid concentration in different rice growing stages,such as,Sprouting stage,Heading stage,Milking stage and Glazing stage. The result shows that spraying different concentration of phytic acid may increase rice rate and decrease chalk rate.
- 【文献出处】 天然产物研究与开发 ,Natural Product Research and Development , 编辑部邮箱 ,1996年01期
- 【分类号】S511
- 【被引频次】9
- 【下载频次】77