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固体辣椒红色素稳定性研究
Studies on Stability of Powdered red Chilli Colour
【摘要】 本文研究了固体辣椒红色素在贮存过程中的光稳定性、热稳定性、耐氧化还原性等。结果表明,固体辣椒红色素宜于低温、避光、充氮下保存。
【Abstract】 Natural powdered red chilli colour was extracted from red chilli and dried un-der vacuum. The physical and chemical properties of the pigment,including photostability,thermostability,antioxluation stability were studied. The results showed that powdered red chillicolour should be sealed under nitrogen,stored in a cool and dark place.
- 【文献出处】 中国食品添加剂 ,CHINA FOOD ADDITIVES , 编辑部邮箱 ,1995年01期
- 【分类号】TS202.3
- 【被引频次】7
- 【下载频次】105