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Effect of intrachain hydrogen bond on the formation of L amino acids along α helix of peptide
【摘要】 <正> The model of right-handed α helix of peptide,in which the intrachain hydrogen bonds be-tween amino acid residues are in the direction of the axis of the helix,is used to compute the energy differ-ences between D-and L-form residues.The dominant intramolecular interactions involved are the Coulombinteraction for the residues with charged and polarized R group and van der Waals interaction for thehydrophobic residues respectively.The results obtained show that the energy states of L-forms are lower thanthose of the corresponding D-forms.Therefore,L-form states are more stable.The racemization of the aminoacid after the residue has been dislocated from the peptide chain is interpreted as the consequence of the pari-ty conservation of the electromagnetic interaction.
【Abstract】 The model of right-handed α helix of peptide,in which the intrachain hydrogen bonds be- tween amino acid residues are in the direction of the axis of the helix,is used to compute the energy differ- ences between D-and L-form residues.The dominant intramolecular interactions involved are the Coulomb interaction for the residues with charged and polarized R group and van der Waals interaction for the hydrophobic residues respectively.The results obtained show that the energy states of L-forms are lower than those of the corresponding D-forms.Therefore,L-form states are more stable.The racemization of the amino acid after the residue has been dislocated from the peptide chain is interpreted as the consequence of the pari- ty conservation of the electromagnetic interaction.
【Key words】 amino acid; L-form; electrostatic energy; racemization;
- 【文献出处】 Science in China(Series B) ,中国科学B辑(英文版) , 编辑部邮箱 ,1995年10期
- 【分类号】Q51
- 【下载频次】8