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作物根际和叶围中产几丁质酶微生物的分布及其抑制真菌作用

STUDIES ON THE CHITINASE PRODUCING MICROORGANISMS AT CROP RHIZOPSPHERE AND PHYLLOSPHERE AND THEIR ANTIFUNGAL ACTIVITIES

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【作者】 陈三凤李季伦

【Author】 CHEN San Feng LI Ji Lun (College of Life Sciences,Beijing Agricultural University,Beijing 100094)

【机构】 北京农业大学生物学院

【摘要】 从几十种作物的根际和叶围分离获得350株微生物,其中细菌和放线菌分别为200株和150株。对所有这些分离物进行了抑制真菌试验和几丁质酶活性测定。在抑菌试验中,以棉花枯萎病菌、棉花黄萎病菌、黄瓜枯萎病菌,及西瓜枯萎病菌作为供试病原菌,有96个分离物对其中的一种或一种以上的病原菌有抑制作用,其中18个分离物对这4种病原菌都具有强烈的抑制作用。在几丁质酶活性方面,10%的细菌和40%的放线菌都能不同程度地产生几丁质酶。有些菌株几丁质酶活性强,抑菌作用也明显,有些菌株几丁质酶活性弱,抑菌作用弱或无作用,少数菌株几丁质酶活性强,但却无抑菌作用。用几丁质酶液处理病原菌孢子,其萌发率和芽管长度比对照显著降低

【Abstract】 Three hundred and fifty isolates of bacteria and actinomyces were obtained from the rhizosphere and phyllosphere of various crops.Of them,96 showed inhibiting a ctivity to the growth of several crop pathogenic fungi in the laboratory bass.Th e percent of the isolated bacteria and 40% of the actinomyces produced chitinase on chitin plate.The chitinase activity appeared to be related to certain degree to the antifungal ability of the isolates.Treatment of spores of the pathogens with a solution of the chitinase produced by some isolates resulted in reduction s of the spore germination rate and length of the germ tubes.

  • 【分类号】S311
  • 【被引频次】39
  • 【下载频次】231
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