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枸杞和枸杞多糖与抗衰延寿
The Values of Lycium Barbarum L to Human Being in Antisenility and Prolonging Life-span
【摘要】 对喂饲和服用枸杞及其多糖的实验动物(小鼠和果蝇)和老年人测定了平均寿命、最高寿命和能反映免疫学、生理生化学和遗传学机能状态的指标19项。结果表明,枸杞和枸杞多糖能显著地延长果蝇平均寿命,提高或显著提高和改善老年人上述诸领域中的绝大部分指标(溶菌酶活力,IgG含量,T细胞转化率,IFN和IL-2含量,T3含量,cAMP和cGMP含量,SOD和LPO含量),使这些指标向年轻化方向逆转,对实验动物的最高寿命无影响。说明单味枸杞或枸杞多糖具有延缓衰老和延长动物平均寿命的作用。
【Abstract】 This paper measured the life-span of animal (mice and drosophila) and 19 other items of the elderly, which account for the status of immunological, physiobiochemicai function and of the structure and function of genetic substance-DNA. The results indicate that Lycivm barbarum L seems to be able to promote or improve most of the values of physilclgical status from the levels naturally occurred in the elderly to that normally seen in younger adults, and that Lycium barbarum L and its polysaccharide could prolong, the average life-span of drosophiia or mice, without affecting their maximum life-span.
【Key words】 Lycium Poiysaccharide of lycium Anti-senility Prolonging life-span;
- 【文献出处】 老年学杂志 , 编辑部邮箱 ,1994年01期
- 【分类号】R285
- 【被引频次】74
- 【下载频次】494