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人参中精氨酸的分离与鉴定

Isolation and identification of Arginine in Panax ginseng

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【作者】 郑毅男; 韩立坤; 崔淑玉; 向兰;

【Author】 Zheng Yinan et al.(College of Chinese Medicine Material,Jilin Agricultural University,Chang chun 130118)

【机构】 吉林农业大学中药材学院;

【摘要】 人参水提取物,经离心、透析,将透析外液浓缩后上Bio—gel柱,得到活性组分A,经薄层1H—NMR及(13)C—NMR鉴定,该化合物为精氨酸,并应用日立—835型氨基酸自动分析仪检测了人参、西洋参、三七中精氨酸含量,其中精氨酸含量以西洋参最高,该物质为滋补强壮的物质基础之一。

【Abstract】 The waterextract of ginseng was whizzed then dialyzed.The active compound A was isolated from concentrated outer-dialysate on Bio-gel Column.The compound A was determined as Arginine by TLC, 1H-NMR and 13C-NMR determination.The content of Arginine in Panax ginseng, Panax quinquefolium,P notoginseng was determined by 835 Hitachi Amino Acid Autoanalyzer.It is showed that the content of Arginine was the most in Panax quinquefolium.This compound is one of the nourishing substance.

【关键词】 人参; 西洋参; 三七; 生物胶(Bio—gel);
【Key words】 Panax ginseng; Panax quinquefolium; P.notoginseng; Bio-gel;
  • 【文献出处】 吉林农业大学学报 ,JOURNAL OF JILIN AGRICULTURAL UNIVERSITY , 编辑部邮箱 ,1994年04期
  • 【分类号】R282.710.3
  • 【被引频次】9
  • 【下载频次】214
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