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碱茅(Puccinellia tenuiflora)对盐胁迫及渗透胁迫的适应性反应
Adaptive responses of Puccinellia tenuiflora to salinity and osmotic stress
【摘要】 盆栽条件下对碱茅在等渗的盐(NaCl)及渗透胁迫(PEG模拟)下的生长,水分含量,离子(K+、Na+)吸收与选择性以及渗透反应进行了比较研究。结果表明,在-0.01~-1.5MPa渗透势范围内,随渗透势降低植株的干重及水分含量均迅速降低,PEG胁迫比等渗的NaCl胁迫下降幅更大。NaCl及NaCl+PEG胁迫下,随溶液渗透势的降低(或NaCl浓度的增大)植株Na+浓度,Na+/K+及对K+(相对于Na+)的选择性均迅速增大,而K+浓度未显著变化。植株Na+主要是被动吸收的结果,而K+则是主动的选择性吸收的结果。植株渗透势随胁迫溶液渗透势降低而线性降低,NaCl胁迫下植株渗透势约比等渗的PEG胁迫下低-0.14~-0.20MPa。NaCl胁迫下,当渗透势高于-0.9MPa时,植株渗透势的降低(渗透反应)主要可归于由Na+积累引起的渗透调节与脱水;渗透势-0.9~-1.5MPa时,渗透调节可解释植株渗透反应的72%~78%(其中,由Na+引起的渗透调节占总渗透调节的56%~73%),脱水可解释22%~28%。PEG胁迫下,当溶液渗透势高于-0.7MPa时,植株的渗透反应主要是脱水引起的;渗透势-0.7~-1.5?
【Abstract】 The dry matter, moisture content,ion(K&Na)uptake and selectivity, and osmotic response ofshoots in pottedPuccinellia tenuiflora were compartatively investigatedd under isosmotic salinity and osmoticstress which were simulated by the solutions of NaCl , polyethylene glycol(PEG 6000)and NaCl+PEG witharange of osmotic potentials , respectively。 The dry matter and moisture content of shoot were significantlyreduced as the osmotic potential decreased from-0.01~-1. 5 MPa in the three stress solutions,withPEG solution causing a more rapid decrease than the is osmotic NaCl solution。 Moreover , it was found thatNa concentration and the selectivety of K over Na in shcot were rapidly increased , and K/Na ratio in shootswas evidently decreased in NaCl and NaCl+PEG sofutions , whereas no or only little changes wereoberserved6oth in Na concentration of shoot in PEG solution and in K concentration of shoot in the threesolutions as the osmotic potentials of solutions decreased. The osmotic potential of shoot was linearlyreduced with the decreased osmotic potentials of the solutions under the three stresses , and the decrease ofthe potential in shoot was approximately-0.14~-0. 20 MPa lower in the plants growing in NaCl than inPEG,Under NaCl stress,the decrease of the osmotic potential of Shoot was essen tially due to both theosmoregulation caused by Na accumulation and dehydrationins in shoot in the solutions with osmoticpotentials higher than-0.9MPa,when the osmotic potential of solution was lower(-0.9~-1. 5MPa ),the total osmoregulation caused by the solute accumulation and dehydration in shoot accounted for 72%~78%and 22%~28%,respectively,wherein the osmoregulation caused by Na accumulatinn accounted for56%~73%of the total osmoregulation value。 In contrast, under PEG stress,the decrease of osmoticpotential of shoot could be mainly attributed to the dehydration in the solution with osmotic potential higherthan-0. 7MPa, when this potential of solution was lower(-0.7~1.5MPa),only 20%~38%of thedecrease of the potential in shoot was due to dehydration,and the other part of that to the osmoregulation by solute accumulation in shoots。
- 【文献出处】 草业学报 ,ACTA PRATACULTURAL SCIENCE , 编辑部邮箱 ,1994年03期
- 【分类号】S54
- 【被引频次】4
- 【下载频次】110