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VA菌根在柑桔上的应用及其前景

APPLICATION OF VA-MRCORRHIZAE OT CITRUS FRUIT TREES AND ITS PROSPECTS

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【作者】 李银国

【Author】 Li Yingguo(Citrus Research Institute, Chinese Academy of Agricultural Science, Chongqing, 630712)

【机构】 中国农业科学院柑桔研究所 重庆 630712

【摘要】 由于菌根在农业、林业生产中的重要性,对菌根的研究,尤其是对VA菌根的研究已引起人们广泛的重视.本文对VA菌根的研究及利用现状,尤其是VA菌根与植物营养,VA茵根与植物的抗性生理以及VA菌根、根瘤菌与植物三联体的效应等方面的动态作一综述,并对柑桔菌根今后的研究提出几点建议,其中包括菌根资源的调查、菌根资源圃的建立、柑桔菌根与环境、菌根与柑桔的抗性生理等。

【Abstract】 Because of the importance of mycorrhizae to agricultural and forest production, research to mycorrhizae, especially to VA-mycorrhizae has attracted much attention. In this paper, the resent state of mycorrhizal research and its application, especially the developments in the research on the relations of VA-mycorrhizae with Plant nutrition, resistant physiology, and on the effects of the triad of VA-myeorrhizae, nodule bacteria and plant are reviewed. Some suggestions are given to the study henceforth on citrus mycorrhizae, including the investigation of mycorrhizal resources, the establishment of mycorrhizal resources nursery, the relationship between citrus mycorrhizae and its environment, resistant physiology and so on.

【关键词】 菌根柑桔果树
【Key words】 MycorrhizaeCitrus fruit tree
  • 【被引频次】4
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