【摘要】 凉州驴产肉性能及肉品质分析结果表明,在以青牧草为主要饲料的情况下,屠宰率为48.2％,净肉率为64.8％;肉质细嫩鲜美,肌肉不饱和脂肪酸含量高,是预防冠心病和动脉硬化症的保健食品,且具有独特风味。作为一种肉食品的来源,开发利用前景较乐观。更多还原

【Abstract】 When the green grass was used to feed Liangzhou donkey, the dressing percentage was 48.2% and the meat percentage was 64.8% after slaughter. The meat was delicious and tender. The non-saturated fatty acid in muscle was higher. It is suggested that the meat of Liangzhou donkey is a health-care food for preventing coronary heart disease and arteriosclerosis and can thus be developed as a source of meat.更多还原