节点文献

不同茶树春梢中SOD活性的比较研究

SOD Activity of New Shoot in Five Tea Plant Cultivars

  • 推荐 CAJ下载
  • PDF下载
  • 不支持迅雷等下载工具,请取消加速工具后下载。

【作者】 何琪昌; 严景华; 林鹤松;

【Author】 He Qichang;Yan Jinhua;( Department of Foundamental Sciences)Lin Hesong(Department of Tea Sciences)

【机构】 安徽农业大学基础部; 安徽农业大学茶业系;

【摘要】 对5个品系茶树春梢的超氧化物岐化酶(SOD)活性进行了研究,结果表明:春梢中SOD活性安农35号>合肥种>白山大叶种>宁国种>英德大叶种。5个品系茶树春梢SOD同工酶谱带亦不相同。安在35号春梢不同叶位中第2叶SOD活性最强,第3叶,第4叶依次减小,顶芽SOD活性介于第3叶和第4叶之间,丙二醛(MDA)含量与此相反。

【Abstract】 SOD activity of 5 tea plant cultivars was studied. The result showed that the level of SODactivity in new shoot of Annong 35 cultivar was the highest, followed by the cultivars Hefei, Bais-han, Ningguo, and Yingde. The activity Was different at different leave sites. Those in terminalbud and fourth leave were lower than in second and therd leaves. The content of Malondiadchyde(MDA) had an opposite situation, and isozyme spectra in 5 cultivars were different. The studyprovides a new way to dentify improved variety in early period.

【关键词】 茶树春梢; SOD; MDA;
【Key words】 Tea plant; Superoxide dismatase (SOD); Malondiadehyde (MDA);
  • 【文献出处】 安徽农业大学学报 ,Journal of Anhui Agricultural University , 编辑部邮箱 ,1993年03期
  • 【被引频次】5
  • 【下载频次】54
节点文献中: 

本文链接的文献网络图示:

本文的引文网络