【摘要】 本文报道江苏省启东肝癌高发人群吃硒盐预防原发性肝癌前瞻研究。通过观察六年,吃硒盐的居民血硒明显升高。肝癌发病率逐年下降,1984年52.84/10万,1990年降为34.49/10万。对照组居民肝癌发病率仍维持较高水平,提示补硒可以预防肝癌。1987年启东病毒性肝炎暴发流行,但硒盐乡居民肝炎发病率明显较对照组低(P<0.01)。可见补硒既可防癌,又可防肝炎。硒盐生产工艺简单,经济方便,可在低硒或缺硒地区推广应用。更多还原

【Abstract】 A prospective study on consuming population from selenium-salt (Se-salt) in Qidong jJiangsu high primary liver cancer (PLC) prevalent area was reported The results of 6-year observation showed that there was a rising serum Se level in these people. The incidence of PLC decreased gradually, from 52.84 /105 in 1984 to 34.49/105 in 1990 . in contrast to the stable high incidence rate of PLC in the controlled group. It suggested that ingesting Se in small anount may prevent PLC. In addition, the incidence of hepatits i in foe population consuming Se-salt was significantly less than that in controlled group when viral hepatitis prevailed in Qidong in 1987. It was shown that Se may prevent PLC and viral hepatitis. It is a cheep seasoning with a simple productive technque and can be extensively used in a Se-low area.更多还原