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二十碳五烯酸对PGI2和TXA2样物质生成的影响

Effects of eicosapentaenoic acid on the production of PGI2and TXA2-like substance

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【作者】 焦波张世玲尚雪原鲁凤友程艳娜石杰袁玮

【Author】 JIAOBo, ZHANG Shi-Ling, SHANG Xue-Yuan, LU Feng-You,CHENG Yan-Na, SHI Jie, YUAN Wei Department of Pharmacology, Faculty of Pharmacy, Shandong Medical University, Jinan 250012 A student of Faculty PharmacyDepartment of Pharmacology, Preclinical MedicineDivision

【机构】 山东医科大学药学系药理教研室药学系学生基础部药理教研室 济南 250012济南 250012济南 250012

【摘要】 <正> 流行病学调查证明,长期食用鱼类的格陵兰爱斯基摩人心血管发病率较低,与鱼油含有n-3系多不饱和脂肪酸即二十碳五烯酸(eicosapentaenoic acid,EPA),二十二碳六烯酸(docosahexaenoic acid,DHA)有关.据报道,鱼油具有调整血脂,抑制血小板聚集,延缓血栓形成等作用.本实验研究鱼油主要成分EPA对前列环素I2(prostacycline I2,PGI2

【Abstract】 In the biological assay, the rat arterial wall was incubated in a solution of Tris+EPA (0.5 mmol·L-1) and the rat platelet aggregation induced by ADP (5 μg·ml-1 PRP) could be inhibited by the solution. The inhibition rate was 63± s 19%, and that of the control (Tris+Na2CO3) was 29± s 11 %. The production of the PGI2-like substance could besignificantly raised by EPA (P<0.01,n = 6).The radioimmunoassay showed that EPA reduced the level of TXB2 and increased significantly 6-keto-PGFlαTXB2 ratio in the mouse plasma after the administration of EPA (10 mmol·L-1 EPA, 5μl·g-1, 5d,ip).

【基金】 国家自然科学基金 № 3880740
  • 【文献出处】 中国药理学与毒理学杂志 ,Chinese Journal of Pharmacology and Toxicology , 编辑部邮箱 ,1992年03期
  • 【被引频次】3
  • 【下载频次】24
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