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温度对苦皮滕麻醉成分毒力的影响

EFFECT OF TEMPERATURE ON THE TOXICITY OF THE NARCOTIC COMPONENT OF CELASTRUS ANGULATUS

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【作者】 刘惠霞吴文君

【Author】 Liu Huixia Wu Wenjun(Northwestern Agri cultural. University Yangling Shaanxi 712100)

【机构】 西北农业大学植保系西北农业大学植保系 陕西杨陵 712100陕西杨陵 712100

【摘要】 生测结果表明,温度对杀虫植物苦皮藤麻醉成分的毒力有显著影响,在试验温度范围内,毒力随温度升高而降低,即苦皮藤是具有负温度系数的杀虫剂。温度升高,昆虫体内酯酶活性增加,解毒作用加强,这可能是产生负温度系数的主要原因。

【Abstract】 The results of the bioassay showed that temperature affected the toxicity of the narcotic component of Celastrus angulatus significantly. Within tested temperatures, the toxicity became lower as the tested temperature was higher, i. e. Celastrus angulatus was a botanical insecticide with negative temperature factor. With higher temperature, the activity of esterase in the insect bodies was increased, while the detoxication was enhanced as a result of increasing esterase activity. This may be a main reason for negative temperature factor.

  • 【文献出处】 西北农业学报 ,Acta Agriculturae Boreali-occidentalis Sinica , 编辑部邮箱 ,1992年02期
  • 【被引频次】19
  • 【下载频次】44
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