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太平洋牡蛎亲贝人工促熟的研究

A STUDY OF ARTIFICIAL PROMOTING MATURITY OF PACIFIC OYSTER(CRASSOSTREA GIGAS) PARENTS

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【作者】 吕豪魏若飞

【Author】 Lu Hao;Wei Ruofei Dept. of Aquaculture, Dalian Fisheries College

【机构】 大连水产学院大连水产学院 116023116023

【摘要】 本文报道了1991年4月25日~6月15日,利用对虾育苗室,采用人工升温和自然升温(当地水温回升较早),对太平洋牡蛎(Crossostrea gigas)亲见人工促熟的结果,使产卵期提前15~30天。产卵积温平均为668℃。同时对不同海域的亲贝外部形态及性腺发育、产卵情况作了比较。

【Abstract】 Artificial promoting maturity of Pacific oyster (Crassostrea gigas)parents were performed, in the laboratory for Chinese prawn spat rearing, by the seawater temperature rising resulted by heating artificially and warming-up naturally(the latter is much rapid in this area) during the period from April 25th to June15th, 1991. The results show that the spawn period was carried out 15-30 days inadvance. The accumulated temperature was 668℃ in average. The outer morphology,gonad development and the spawning features in different areas were compared.

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