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吉甜201甜菜新品种选育
Breeding of A New Sugarbeet Variety Jitian-201
【摘要】 “吉甜201”系利用不同世代的自交系杂交,再进行单株自交分离,至生态型基本一致,再采取田间轮回选择与室内检测分析相结合、春夏播相结合等系统选择方法育出的标准偏高糖型品种。吉甜201比当地主要推广品种范育一号块根产量提高8.5%,含糖提高1.17度,产糖量提高17.5%。
【Abstract】 The Jitian 201 was a NZ variety breed by systematic selection methods of crossing with inbreeding lines in different generations and individual plant selfing segregation until basic unanimity of ecotypes, then combining the recur-rent-selectioa in field with test and analysis in the laboratory, spring sowing and summer seeding etc.The root yield increased 8.5% and sugar content 1.17%,sugar yield 17.5% than the local commercial variety-Fanyu 1.
- 【文献出处】 中国甜菜 , 编辑部邮箱 ,1991年01期
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