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聚乙二醇渗调处理提高花生种子活力和抗寒性

The Effect of Osmoconditioning with PEG on the Raise of Vigor and Cold Hardiness in Peanut Seeds

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【作者】 吕小红傅家瑞

【Author】 Lu Xiaohong Department of Bilolgy;Fu Jiarui

【机构】 中山大学生物学系中山大学生物学系

【摘要】 聚乙二醇(PEG-6000)渗调处理提高花生种子活力,促进萌发,增强抗寒能力。在15℃下,用20~25%(-0.6~-0.8mpa)PEG溶液对花生种子渗调2天,获得最大效应。实验室和田间试验(春季)均表明,PEG渗调处理种子的发芽率和活力指数均比对照种子高。低温吸胀时,经渗调的种子内含物外渗量及速率均较对照种子低,膜脂脂肪酸不饱和指数提高,亚麻酸(18∶3)相对含量增加。亚麻酸/棕榈酸比值与种子活力成正比(r=0.85)。

【Abstract】 The germination rate and uniformity of peanut seeds were significantly im-proved by osmoconditioning with polyethylene glycol(PEG),especially in the medium-and low-vigor seeds.Priming with solution of 20 and 25%(or-0.6 and -0.86Mpa)PEG at 15℃ for 2 days provided the maximum promotive effect on rate and the uniformity of peanut seedling emergence in both laboratory and cold soil fieldeondition.The time for 50% emergence of high-and low-vigor peanut seeds were reduced from 37 to 22 days and from 40 to 28 days respectively;the emergence was increased respectively from 67.65% and 52.5% to 90% and 85.56%.In addition,the vigor index and weight,length of stem and root were increased. When the seeds were soaked in low temperature(3~4℃),the leakage ofplasma membrane was decreased by osmoconditioning.The speed of leakage of untreated seeds(1.2cm.h-1.)was greater than that of the treated seeds(0.54cm.h-1.) The degree of unsaturation of fatty acid in membrane lipids under low tem-perature was changed.The index of unsaturation of fatty acid(IUFA)of mem-brane lipids in control seeds was reduoed from 146.7 to 133.7 after preteatment of seeds with low temperature(10~12℃)for 15 days,but that in priming seeds was just a little bit changed(from 146.7 to 145.7).The IUFA of membrane lipids in untreated seeds was reduced faster than that in treated seeds with pro-longation of the low temperature(3~4℃)treatment.The difference of IUFA between treated and untreated seeds due to the change of linolenic acid(18∶3) content.The ratio of 18∶3/16∶0(16∶0 palmitic acid)in priming seeds was in-creased to 141.6% of that in untreaed seeds.The change of vigor and cold hardi-ness in seeds were related to the degree of unsaturation of fatty acid in membrane lipids and permeability of plasma membrane.

【关键词】 种子活力花生种子渗调聚乙二醇
【Key words】 seed vigorosmoconditioningPEGpeanut seeds
【基金】 国家自然科学基金资助项目
  • 【文献出处】 中山大学学报(自然科学版) ,Acta Scifntiarum Naturalium Universitatis Sunyaatseni , 编辑部邮箱 ,1990年01期
  • 【被引频次】77
  • 【下载频次】218
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