【摘要】 本文报道了磁对番茄等作物增产的生理学效应。主要表现在提高光合速率、根系活力、吸养能力及淀粉酶活性等方面。并初步找出了适宜的场强和浇灌磁水的适宜时期。为磁在农业上的应用提供了理论依据。更多还原

【Abstract】 The effect of magnet on the rate of photosynthesis, root system activity, nutritious absorbality and amylase activity of such crops as tomato, cucumber and sweet pepper was studied.The optimum magnetic field and intensity and the right period of irrigation with magnetic water were preliminarily found.Thus, a theoretical foundation for the use of magnet in agriculture has been established.更多还原