节点文献
THE STRUCTURE MODIFICATION OF STEVIOSIDE
【摘要】 <正> I. INTRODUCTIONBecause most of the synthetic sweetners are toxic, people have turned to search natural substances and its anologs for nonnutritive sweetners.Stevioside is a natural substance extracted from a plant named Servia rebaudlana bertoni. Since it has potential dangert and is bitter after taste, people have tried to modify its structure to obtain safe, high-sweetness quality, nonnutritive sweetners.
【关键词】 stevioside;
structure modification;
sweet taste.;
【Key words】 stevioside; structure modification; sweet taste.;
【Key words】 stevioside; structure modification; sweet taste.;
- 【文献出处】 Chinese Science Bulletin ,科学通报(英文版) , 编辑部邮箱 ,1989年12期
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