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食用合成色素柠檬黄高灵敏度荧光光度法测定钯(Ⅱ)的研究

The Study on the Spectrofluorometric Determination of Microamounts of Palladium(Ⅱ) with Food Colour Tartrazine

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【作者】 文志明王怀公

【Author】 Wen Zhiming, Wang Huaigong (Department of Chemistry, Lanzhou University,Lanzhou)

【机构】 兰州大学化学系兰州大学化学系 85级分析专业研究生

【摘要】 首次报道了食用合成色素柠檬黄(TTZ)荧光光度法测定钯(Ⅱ)的新方法。沸水浴中加热20~60min,在pH 2.6~4.0的HCl-NaAc缓冲溶液中,钯(Ⅱ)与TTZ形成组成比为Pd(Ⅱ):TTZ=1:2的络合物(λex=528nm,λem=558nm)。K=9.71x1011·εex=1.45x104L/mol·cm,φ=0.011。钯含量在0~12μg/25mL范围内与荧光强度成正比,检出下限为4x10-3μg/mL。本法可不经分离直接测定某些贵金属矿样中的微量钯,结果满意。

【Abstract】 A new highly sensitive and selective method has been developed for the spectrofluorometric determination of palladium( Ⅱ) with food colour Tartra-zine(TTZ) by heating them under a boiling water bath in a given time(20-60 min). It was found that the palladium (Ⅱ) might form a stable brown complex with TTZ in HCl-NaAc buffer solution in the range of pH 2.6-4.0. The maximium excitation and emission wavelengths of complex are 528nm and 558nm. The composition of the complex is Pd( Ⅱ) :TTZ = 1:2. Its apparent stability constant(K) and molor absorptivity at the excitation wavelength(EEex) are 0.7× 1011 and 1.45× 104 L/mol.cm respectively. The quantum yield(Φ) is 0.011.By this method, Pd( Ⅱ ) can be determinated in the range of 0-12?g/25 mL. The limit of determination is 4 × 10-3 ?g/mL. The effect of deverse ions on the determination was also investigated. A simple and rapid method was proposed for direct determination of Pd(Ⅱ ) in synthetic sample and in mineral without preseparation.

【基金】 国家自然科学基金
  • 【文献出处】 高等学校化学学报 ,Chemical Research In Chinese Universities , 编辑部邮箱 ,1989年05期
  • 【被引频次】5
  • 【下载频次】82
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