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大豆不同品种(系)及F2代各生育期酯酶过氧化物酶同工酶分析

ANALYSIS OF PEROXIDASE ISOZYME AND LIPASE ISOZYME IN DIFFERENT SOYBEAN VARIETIES ( LINES ) AND F2HYBRID IN DIFFERENT DEVELOPMENT STAGES

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【作者】 刘丽君; 尹田夫; 苗永山; 杨琪; 魏湜;

【Author】 Liu Lijun,Yin Tianfu and Miao Yongshan (Soybean Institute,Heilongjiang Academy of Agricultural Sciences)Yang Qi Wei Shi (Department of Agronomy,the Northeast China Agricultural College)

【机构】 黑龙江省农科院大豆所; 东北农学院农学系; 东北农学院农学系;

【摘要】 本文分析了大豆21个品种(系)和5个组合F2代各生育期的过氧化物酶及酯酶同工酶谱.结果表明,这两种同工酶在大豆不同生育期显示酶谱带数不同.过氧化物酶同工酶共显示28条带,酸酶同工酶可显示29条带。在同一生育期内,不同品种(系)及F2代的酶谱存在着差异.同一品种(系)或F2代,不同生育期的酶谱变化较大.

【Abstract】 Peroxidase isozyme and lipase isozyme zymograms of 21 soybean varieties(lines)and F2 hybrid of 5 combinations in different development stages were analyzed.The results showed that zymic band number of the two isozymes were different in different development stages.The number of peroxidase isozyme bands was 28,the number of lipase isozyme bands was 29.In the same development stage,the bands were difference in different varieties(lines)and F2 hybrid.The bands of the same variety or F2 hybrid varied greatly in different development stages.

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