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致龋菌混合培养产细胞外多糖的分析

ANALYSIS OF EXTRACELLULAR POLYSACCHARIDES SYNTHESIZED BY CARIOGENIC BACTERIA IN MIXED CULTURES

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【作者】 周学东; 岳松龄; 吴良行; 郑光静;

【Author】 Zhou Xuedong;Yue Songling Department of Oral Medicine Zheng Guangjing;Wu Liangxing Central Laboratory of Stomatological College

【机构】 华西医大口腔医学院内科; 华西医大口腔医学院中心实验室; 华西医大口腔医学院中心实验室;

【摘要】 作者用变形链球菌、血链球菌、唾液链球菌、干酪乳杆菌及粘性放线菌等五种致龋菌体外混合培养,模拟牙菌斑生态系,研究细菌在混合状态下,细胞外多糖合成。结果表明,五种实验菌都能利用蔗糖合成细胞外水溶性和水不溶性多糖。与血链球菌、变形链球菌混合培养,能显著增加细胞外多糖产量;与干酪乳杆菌混合培养,则明显减少多糖产量。

【Abstract】 Five cariogenic bacteria:S. mutans, S.sanguis, S. salivarius, A. viscosus and L.casei were incubated in mixed cultures con-taining 3% sucrose. Extracellular water-soluble polysaccharides and water-insolublepolysaccharides were collected separatelyfrom 48h cultures by alcohol precipitationmethod. The amounts of the two kinds ofpolysaccharides were measured by anthronemethod. The results showed that all teststrains could produce extracellular polysac-charides from sucrose, mainly water-sloublepolysaccharides. When the other strains ofbacteria were incubated with S. mutans orS. sanguis, the amounts of polysaccharidesincreased significantly. L. casei producedthe smallest amount of polysaccharides.Whenthe other straine were mixed with it, theamounts of polysaccharides produced droppedsignificantly.

【基金】 国家自然科学基金
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