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猪血过氧化氢酶的纯化及其性质研究

Studies on purification and characteristics of hog erythrocyte catalase

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【作者】 袁勤生洪麟范玉兰

【Author】 Yuan Qinsheng, Hong Lin Fan Yulan(Department of Biochemical Engineering)

【机构】 华东化工学院生化工程系华东化工学院生化工程系

【摘要】 采用乙醇-氯仿去血红蛋白、硫酸铵分级沉淀、CM-32 DEAE-Sephadex A-50柱层析和超滤等步骤,从猪血红细胞中获得了高纯度的超氧化物歧化酶(SOD)和过氧化氢酶(CTS),纯化后的CTS比活达7580u/mg,分子量为229 646。紫外检测CTS在280,405,505,535,583和620nm均有光吸收,经测定CTS有18种氨基酸组成,最适pH为7.0,Km为22mmol,Kcat为0.18/min,金属离子对酶活性的影响与金属的浓度及所带电荷有关。

【Abstract】 Purification of catalase from hog erythrocyte is described in this paper. SOD and CTS of high purity with specific activity 7580u/mg protein were obtained by removal of hemogiobin with chloroformethanol, chromatographic separation through CM-32 and DEAE-Sepha-dex A-50 column, ammonium sulfate precipitation and ultrafiltration. Molecular weight of approximate 229 646 was identified. The physicochemical characteristics of CTS such as absorption spectrum, amino acid composition, optimal pH, Km, Kcat, effect of metal ions, etc. were studies.

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