节点文献

热处理过程中非晶态聚芳酯超分子结构的变化

CHANGE IN SUPERMOLECULAR STRUCTURE OF AMORPHOUS AROMATIC POLYESTER DURING ANNEALING AT TEMPERATURE BELOW ITS T_g

  • 推荐 CAJ下载
  • PDF下载
  • 不支持迅雷等下载工具,请取消加速工具后下载。

【作者】 贾连达; 程杰成; 于文汇; 王国英; 綦玉臣; 刘丽;

【Author】 JIA Lianda, CHENG Jiecheng, YU Wenhui, WANG Guoying,QI Yuchen and LIU Li (Changchun Institute of Applied Chemistry, Academia Sinica, Changchun)

【机构】 中国科学院长春应用化学研究所; 中国科学院长春应用化学研究所 长春; 长春 黑龙江大学七九级毕业生; 长春; 长春;

【摘要】 本文采用TEM、SAXS及DSC等方法研究了经WAXD证明的芳香族聚酯在Tg,附近退火过程中形成的区域结构,在TEM观察中采用了金装饰制样技术,使形态观察更为清晰,在SAXS测量中采用了Kratky准直系统而提高了分辨率,在DSC测量中,从剩余焓(△H)对升温速率作图,求得热力学平衡态时的(△H)0。结果证明,聚芳酯在Tg以下长时间退火时,可以形成40—60nm的区域结构。

【Abstract】 Evidences of domain formation in amorphous aromatic polyester (U-polymer) during annealing at temperature below its T, (about 190℃) for 8 to 120 hours were given by TEM, SAXS and DSC studies in this work. The use of golddecoration technique made the morphology of samples more distinct. Kratky small angle X-ray collimation system was adopted to remove most of the parasitic scattering due to slit edges, thus improving the resolution. In order to confirm that it was the fusion of ordered areas in annealed samples that caused the abnormal endothermic peaks on DSC curves, different heating rates were used for DSC measurements. The excess enthalpy (ΔH)0 was obtained by extrapolating the heating rate to zero. From the results obtained by TEM, SAXS and DSC, it was shown that domains with long spacing of 40-60 nm were formed, when the polymer was annealed for a long period of time at 10-15℃ below its T0.

  • 【下载频次】56
节点文献中: 

本文链接的文献网络图示:

本文的引文网络