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香榧(Torreya grandis Fort. ex Lindl.)种子的油脂分析

Analysis of Oil in the Seeds of Torreya grandis Fort, ex Lindl.

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【作者】 余象煜冯耀南李平汤仲壎陆守诚陆莲英

【Author】 Yu Xiangyu, Feng Yaonan, Li Ping, Tang Zhongxun Lu Showcheng, Lu lianying *Forestry Institute, Zhuji **Cereal Science Institute, Zhejiang

【机构】 诸暨县林科所浙江粮科所浙江粮科所

【摘要】 本工作是对我国特有的经济树种香榧Torreya grandis Fort.ex Lindl.种子的油脂进行分析,结果如下: 1.香榧种仁含油量为54.39%,存放一年后含油量略有下降。野生圆榧Torreya grandis Fort.Var.dielsii Hu.的种仁含油量为42.61%。 2.存放一年后的陈香榧种子以及新鲜的圆榧种子所含的油脂、酸值与过氧化值都比较高。 3.香榧油的脂肪酸中,不饱和脂肪酸达78.40%,圆榧油的不饱和脂肪酸达77.9%。

【Abstract】 This paper analyzes the oil constituents of the seeds of Torreya grandis Forta., native tree of our country. The results obtained are as follows:1. The Torreya grandis Fort, kernel contains 54.39% of oil. Its oil content decreases after one year’s storage. The seed kernel of Torreya grandis Var. dielsii Hu contains 42.61% of oil.2. Both acid value and peroxidized value of cultivated seeds after a year’s storage and the fresh wild seeds are very high.3. The unsaturated fatty acid in Torreya grandis Fort.oil reaches about 78.44%, and the unsaturated fatty acid in the seeds of the wild Torreya grandis Var. dielsii Hu is about 77.9%.

  • 【文献出处】 杭州大学学报(自然科学版) ,JOURNAL OF HANGZHOU UNIVERSITY(NATURE SCIENCE) , 编辑部邮箱 ,1982年03期
  • 【被引频次】6
  • 【下载频次】196
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