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对虾工厂化育苗的研究

ON THE REARING OF SHRIMP (PENAEUS ORIENTALIS KISHINOUYE) FRY BY THE INDUSTRIAL TYPE

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【作者】 陈宗尧徐启家赵增元朱秀丽王文义于鸿仙鲍惠文李乐群赵荣平

【Author】 Chen Zongyao;Xu Qigia;Zhao Zengyuan;Song Xiuli;Wang Wenyi;Yu Hongxian;Bao Huiwen;Li Lequn;Zhao Rongping Shandong Mariculture Institute

【机构】 山东省海水养殖研究所山东省海水养殖研究所

【摘要】 <正> 由于社会需求量的增加,世界虾类产量增长较快,1975年已近126万吨,10年间增加了56万吨。但是世界海洋的自然资源和生产能力都是有限的,要进一步增加产量,必须大力开展养殖。因此,世界上已有46个国家和地

【Abstract】 This paper presents the results of research carried out in 1980 on the rear- ing of shrimp fry. The larvae are reared in large concrete tanks (two tanks of 50 m3 and one tank of 100 m3). The water conditions are temperature: 16.5--25.1℃, PH value: 7.72--8.36, salinity: 29.23--31.76%, dissolved oxygen: 3.56--6.02ml/L, total NH4-N: 18 -965 mg/m3. Daily renewal ratio of the water is between 10-50% for the zoea stage and mysis stage, 50-75% for (the postlarva. Unicellular algae or soybean particle are fed during the zoea stage, whereas rotifer, eggs and trochophores of oyster, nauplii of brine shrimp and minced cl- am meat for the mysis stage and postlarva. Production of 6, 815, 000 fry (Average body length being 0.62-1.27cm) have been obtained in three ranks. The best productivity of 68, 400 fry/m3 was obtained with 41% survival form zoea I.

  • 【文献出处】 海洋湖沼通报 ,Transactions of Oceanology and Limnology , 编辑部邮箱 ,1981年04期
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