【摘要】 <正> 杧果(Mangifera indca L.)是著名的热带、亚热带水果,属漆树科杧果属,常绿乔木。其果实硕大美观,味甜汁多,具特有的香味,并富含糖分及多种维生素,营养价值高,堪称果中之珍品。 杧果原产印度至缅甸一带,在印度、巴基斯坦、缅甸等地,已有悠久的栽培历史。现在的栽培地区已遍及热带亚洲、非州、美洲及澳洲许多国家。我国福建、台湾、广东、广西和云南都有栽培,解放后发展到四川南部地区。云南南部邻近杧果分布中心,栽培较为普遍。从滇西南的德宏州和保山地区向东直到滇东南的红河州、文山州都有分更多还原

【Abstract】 We cultivated some Mangos from Pakistani seeds during 1972 at Yuanjing county in Yunnan Province. There were only four numbers with no denomination of varieties attached. Out of more than 100 seedlings, we selected 21 and planted them at the Mango plantation. Some of them began to blossom and fruit at 1976, and good harvest was obtained at 1978, During 4 years observation, we selected some seedlings and gave their names at. "Gan Lu", "Huang Pi Da Tou", "Mi Yan Mang", "Qin Pi Xiang", and "Qiang Jiang".They have grown robustly with a high yield of fruits and a low percentage for fallen. They have possessed the resistance of fungi and insects. Some of them (of seven-years age) yielded 35 up to 105 Kgs.The naturalized Mangos seems to be best adopted at the hot and dry valleys in Yunnan Province. Furthermore, their fruits are mature later than our; and gives the advantage of regulating its market.更多还原